Here he does a phyllo pastry strudel using your leftover Christmas pudding. dients:Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove)*Lemon Juice, .5 lemon yields (remove)Butter, unsalted, 80 grams (remove)*Antoniou Chilled Filo Pastry (2 Sheets per serving), 2 serving (remove)Pecans, 150 grams (remove)Granulated Sugar, 150 grams (remove)Brown Sugar, 150 grams (remove)Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/3 cup (30g), 1 serving … Pastry isn’t as challenging as you might think. Sprinkle lightly with additional breadcrumbs. grated zest and ⦠Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. It’s basically layers of filo pastry, filled with grated apple, pear or quince, crumbled Christmas pudding and a surprise chocolate centre. Take 2-3 sheets of filo, brushing each with melted butter and overlapping slightly to cover the paper. As a mega fan of the rock star chef, I find his recipes accessible, innovative and always tasty. 1. Thoughts and conversation about food, and other interests, being shared from beautiful Sydney, Australia. All rights reserved. Stack 2 sheets of filo pastry, buttering each, then spread the caramelized apple. Nov 14, 2015 - Easy version of German Apple strudel made with puff pastry. Post was not sent - check your email addresses! w/Video. Puff pastry ⦠Cook's Note: You could wrap an extra layer of filo round it before cooking if you want it to look a bit neater. Top with another sheet of pastry and repeat until half of phyllo is used. Mix the apples with the cinnamon, lemon zest and juice, sugar and raisins. Brush the strudel with the remaining melted butter and sprinkle with the almonds. Add two-thirds of Preheat the oven to 190C/375F/Gas 5. With the long edge of the pastry nearest you, tip any remaining breadcrumbs over the pastry, then pile the apple filling on to the nearest third of the pastry. This year, I've decided to make a bunch of individual strudels and freeze them. My Easy Apple Cream Cheese Strudel uses only 6 ingredients and 10 minutes of your time for a fancy-pants breakfast or dessert! Others use puff pastry, while some use flaky phyllo crust, which ⦠Create a free website or blog at WordPress.com. Fold the overhang over the chocolate and pinch it up, then lift up your tea towel, and use it to help you carefully roll up your strudel. Use your hands to crumble the Christmas pudding into a bowl then grate in the fruit, everything except the cores. Preheat the oven to 190C/375F/Gas 5. Sprinkle this all over the pastry so it's roughly covered, leaving the overhang clear. Pile the filling along the length of the pastry along one side about ⦠Line a baking tray with baking parchment. Preheat the oven to 190C/170C Fan/Gas 5. 2-inch/ 5 cm slices. Mix the pudding, mascarpone and Baileys. Pastry. In a large bowl, combine cinnamon, breadcrumbs, lemon zest, sugar, and diced apple. You want to have about the same amount of grated fruit as you've got pudding. Jamie Oliverâs extra virgin olive oil and balsamic vinegar: Jamieâs Food Team 1:41 How to ; Using Jamie Oliverâs tomato & basil sauce: Jamieâs Food Team 2:13 How to ; How to make filo pastry: Jamieâs Food Team 6:05 How to It might split a bit and look slightly rustic, but I think that's quite nice. Lightly brush 1 sheet of filo dough with melted butter. It’s his Christmas Pudding Strudel, a lovely way to reinvent Christmas pudding leftovers and make something really yummy and quite special. Heat the oven to 375°F. Place the chocolate in a row on top of the Christmas pudding, down the short side nearest the overhang. Mix apples with raisins, lemon rind, sugar, cinnamon, and almonds; set aside. So, every year I buy a package of filo (or phyllo) dough to make strudel. Sprinkle this all over the pastry so it’s roughly covered, leaving the overhang clear. allrecipes.co.uk/recipe/27516/puff-pastry-apple-strudel.aspx Beat the egg and water in a small bowl with a fork. Heat 75g of the sugar and the vanilla seeds ⦠I am reblogging the recipe to inspire everyone to get in the Christmas baking mood. Aug 9, 2016 - Apple strudel recipe, Bite – This spicy apple strudel is quickly made You could use five rather than seven sheets of filo but the more sheets you use the flakier the strudel will be Keep the thawed package of filo folded and covered as you go so it won39t dry out Filo pastry is best served hot or warm - Eat Well (forme… Carefully layer the rest of the pastry sheets on top and brush again with butter. Spoon the apple mixture on to the filo in a central line (lengthways), leaving a ⦠Peel, core and cut the apples into 2cm (3/4in) pieces. https://www.jamesmartinchef.co.uk/recipes/spiced-apple-strudel Divide package of phyllo into half (each half makes one strudel). But first make your Christmas pudding in order to have left overs to make strudel…, 12 sheets filo pastry – if frozen, thaw. Quick Apple Strudel 115 reviews . Impressive-Yet-Foolproof Dinner Party Mains. Lay out 6 sheets of filo pastry on a clean tea towel, overlapping each by an inch or so, so they cover the tea towel. Heat oven to 200C/180C fan/gas 6. Preheat oven to 190°C (170°C fan) mark 5 and put in a large baking tray to preheat. 63 ratings 4.2 out of 5 star rating. 9404. Change ), You are commenting using your Twitter account. christmas pudding strudel with chocolate. Preheat the oven to 180 degrees C/ 350 degrees F/ Gas 4. Restaurant Hubert: Sydney Quirk Meets French Chic, Follow The Quirk and the Cool on WordPress.com. https://www.allrecipes.com/recipe/261603/quick-puff-pastry-apple-strudel Delia's Apple, Mincemeat and Nut Strudel recipe. Falling somewhere between a pumpkin pie and a filo pastry apple strudel, this sweet roll works with maple syrup and custard 1 hr and 55 mins . ( Log Out / Change ), You are commenting using your Facebook account. christmas pudding strudel with chocolate. To make it you have to fold butter inside of dough and fold. Distribute the apple filling across two thirds of the strudel dough, fold in the sides of the strudel and roll up with the aid of a tea towel. I have so enjoyed watching the series Jamie Oliverâs Family Christmas on BBC Food. Lay out 6 sheets of filo pastry on a clean tea towel, overlapping each by an inch or so, so they cover the tea towel. Dollop apple filling over the pastry and smooth down lightly. My Easy Apple Cream Cheese Strudel uses only 6 ingredients and 10 minutes of your time for a fancy-pants breakfast or dessert! Itâs so cozy, it just makes you feel at peace. Dec 22, 2015 - Pecans and cinnamon really make this apple strudel recipe stand out; it's so quick and easy to make too and looks amazing dusted with icing sugar! Sorry, your blog cannot share posts by email. Strudel pastry is more a work of art than a piece of cooking. This apple strudel is the easiest apple dessert ever! Bake in the hot oven for about 40 minutes until crisp and golden. 2. More effort . Some favor a dough that's more of a buttery crust (similar to what you'd make for your apple pie). https://www.thespruceeats.com/very-special-christmas-strudel-recipe-4117445 Tuck the ends under to seal it and transfer to a large nonstick pan. 11222. Cover with the remaining sheets, brushing each with butter. Sprinkle over the cinnamon and 50 g of the sugar, then crumble over your ginger nut biscuits to add crunch. Brush it all over with butter then sprinkle over a little more sugar. Close well at the ends. Preheat the oven to 180 degrees C or 160 degrees C fan forced. Domatesli Şehriye Çorbasi Domatesleri rendele, tereyağı ile döndür. This is a Christmas party pud which will serve 8 people very generously; perfect for a buffet lunch. Add two-thirds of Once the strudel is cooked, leave to cool, then use a serrated knife to cut the strudel into. Add about 2 tablespoons of sugar, and mix it all together to break up the pudding a bit more. Turn filo dough so the short side is facing you. Bake in the hot oven for about 40 minutes until crisp and golden. Others use puff pastry, while some use flaky phyllo crust, which is the version I favor most. The filo should cover the tea towel completely, with just a little overhang at one of the shorter ends. Heat oil in a large frying pan over medium heat. Delia's Apple, Mincemeat and Nut Strudel recipe. Brush each sheet of pastry with melted butter. Roll the pastry sheet into a 16 x 12-inch rectangle. More effort . Food And Drink. In a medium bowl, combine the sugar and cinnamon. Here he does a phyllo pastry strudel using your leftover Christmas pudding. Phyllo Recipes Apple Pie Recipes Pastry Recipes Mexican Food Recipes Real Food Recipes Snack Recipes Cooking Recipes Filo Recipe Recipe Using Apples. © 2020 Discovery or its subsidiaries and affiliates. Place the apple, orange juice and zest, sugar, nutmeg and sultanas into a large bowl and mix well. Dessert. Explore. Bake in the hot oven for about 40 minutes until crisp, golden and gorgeous looking. Cook's Note: The filo should cover the tea towel completely, with just a little overhang at one of the shorter ends. So, every year I buy a package of filo (or phyllo) dough to make strudel. Lay out 6 sheets of filo pastry on a clean tea towel, overlapping each by an inch or so, so they cover the tea towel. Last but not least, brush the Apple Strudel with beaten egg and bake in a pre-heated oven at 180 degrees/ 350 °F for 40-50 minutes until it reaches its famous golden-brown colour. You may get a split once cooked – I agree with Jamie that that would add to the rustic effect! The perfect apple strudel crust! Change ). This is a Christmas party pud which will serve 8 people very generously; perfect for a buffet lunch. Falling somewhere between a pumpkin pie and a filo pastry apple strudel, this sweet roll works with maple syrup and custard 1 hr and 55 mins . My mantra this year is not to waste any food at Christmas, and this pudding is a perfect example of how a simple packet of filo pastry can turn leftovers or unwanted gifts into a cracking new dessert. You want to have about the same amount of grated fruit as you’ve got pudding. Top with 2 other filo pastry sheets and continue in this manner until you finish the apples. Place the apple, orange juice and zest, sugar, nutmeg and sultanas into a large bowl and mix well. This apple strudel is the easiest apple dessert ever! Bake in the hot oven for about 40 minutes until crisp and golden. This year, I've decided to make a bunch of individual strudels and freeze them. Finish with a layer of 2 filo pastry sheets. Work quickly so your pastry doesn't dry out and brush some melted butter all over it. Itâs his Christmas Pudding Strudel, a lovely way to reinvent Christmas pudding leftovers and make something really yummy and quite special.I blogged this in January 2015, having made it for a Twelfth Night supper. Sprinkle with icing sugar. dients:Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove)*Lemon Juice, .5 lemon yields (remove)Butter, unsalted, 80 grams (remove)*Antoniou Chilled Filo Pastry (2 Sheets per serving), 2 serving (remove)Pecans, 150 grams (remove)Granulated Sugar, 150 grams (remove)Brown Sugar, 150 grams ⦠This French apple tart recipe is really special. Domatesler ölün.. 4.1. Fold the overhang over the chocolate and pinch it up, then lift up your tea towel, and use it to help you carefully roll up your strudel. Work quickly so your pastry doesn’t dry out and brush some melted butter all over it. apple pie filling, water, raisins, confectioners sugar, frozen puff ⦠3. https://www.food.com/recipe/super-easy-puff-pastry-apple-strudel-156790 With an electric mixer on high speed, beat the margarine in a medium bowl until soft. Directions. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Change ), You are commenting using your Google account. Place dough on a lightly floured sheet or tablecloth on a table or island bench, ⦠Aug 26, 2019 - Darn easy apple strudel with homemade apple filling and extra flaky crust, thanks to the use of phyllo dough (a shortcut you’ll love!) Bake for 40–45 minutes until the dough is crisp and golden. Jan 7, 2019 - Pecans and cinnamon really make this apple strudel recipe stand out; it's so quick and easy to make too and looks amazing dusted with icing sugar! Place the chocolate in a row on top of the Christmas pudding, down the short side nearest the overhang. I blogged this in January 2015, having made it for a Twelfth Night supper. In doing a bit of research, I've not found two apple strudel recipes that are exactly alike when it comes to the crust. ( Log Out / Quick Apple Strudel 115 reviews . Apr 21, 2013 - Explore this huge selection of delicious recipes that includes... easy desserts, delicious vegan and vegetarian dinner ideas, gorgeous pastas, easy bakes, and gluten-free recipes. Once the strudel is cooked, leave to cool, then use a serrated knife to cut the strudel into. Add the filling and finish the strudel (see below). Sprinkle the dry breadcrumbs ov Enter your email address to follow this blog and receive notifications of new posts by email. Itâs basically layers of filo pastry, filled with grated apple⦠2. Puff pastry is one of those things that is fairly simple to make at home, but it can be a bit time-consuming. Vişneli Ştrudel Ştrudel hamurunu tarife göre hazırlayın. Add the thinly sliced apples, brown sugar, granulated sugar, cinnamon and sea ⦠Brush it all over with butter then sprinkle over a little more sugar. Some favor a dough that's more of a buttery crust (similar to what you'd make for your apple pie). Vişneleri yıkayıp s.. 4.6. (Jamie says to use the cores – I don’t think you need them.) Pile apple filling ⦠Butternut squash & spinach filo pie. It’s so cozy, it just makes you feel at peace. Lay out a sheet of filo on a large flat baking tray, brush with some melted butter and lay another sheet on top. In doing a bit of research, I've not found two apple strudel recipes that are exactly alike when it comes to the crust. Once the strudel is cooked, leave to cool, then use a serrated knife to cut the strudel into. Leave to cool, then use a serrated knife to cut the strudel into 5 cm slices. This is another fabulous recipe from Jamie Oliver. https://www.gourmettraveller.com.au/recipes/browse-all/apple-strudel-8778 Puff Pastry Heat oil in a large frying pan over medium heat. Filo or strudel pastry is wonderful for storing in the freezer as you can just take out a few sheets as and when you need them (remember they take about 3 hours to thaw), and because there's no fat in it, you can happily Roll the pastry sheet into a 16 x 12-inch ⦠If it looks a bit rough, you could wrap an extra layer of filo round it before cooking to make it neater. Sprinkle over the cinnamon and 2 ounces/ 50 g of the sugar, then crumble over your ginger nuts to add a nice bit of crunch. Filling: 1 ½ lb. 12 sheets filo pastry (if frozen, thaw), approximately 9 ounces/ 250 g, 3 1/2 ounces/ 100 g Demerara sugar (natural brown sugar or turbinado), 14 ounces/ 400 g leftover Christmas pudding, 3 apples or pears, or 2 quince, or a mixture of the three, 50 g good-quality chocolate (70-percent cocoa solids), roughly chopped, Icing sugar (confectioners' sugar), for dusting, Sign up for the Recipe of the Day Newsletter Privacy Policy. apple strudel recipe jamie oliver. Place the apple, orange juice and zest, sugar, nutmeg and sultanas into a large bowl and mix well. https://www.melaniecooks.com/apple-strudel-puff-pastry/10764 Preheat the oven to 180 degrees C/ 350 degrees F/ Gas 4. Note: This recipe makes quite a large strudel –the photos here are of half the strudel. I mention in my original post that perhaps you could use less filo, as 12 layers is a little too much, 100 g demerara sugar + more for dusting when serving, 3 apples or pears or 2 quinces or a mixture of the three, 50 g good-quality chocolate, roughly chopped. 16. Saved by Jamie Oliver. Nov 14, 2015 - Easy version of German Apple strudel made with puff pastry. The perfect apple strudel crust! Add the sugar, almond flour and flour and beat until creamy. Dust with confectioners' sugar. This is another fabulous recipe from Jamie Oliver. ( Log Out / As a mega fan of the rock star chef, I find his recipes accessible, innovative and always tasty. I have so enjoyed watching the series Jamie Oliver’s Family Christmas on BBC Food. This crispy pastry-topped pie is crammed full of vegetables so it contains all 5 of your ⦠Use your hands to crumble the Christmas pudding into a bowl then grate in the fruit, cores and all. Nov 14, 2015 - Easy version of German Apple strudel made with puff pastry. Repeat with more butter and filo until you have 4 layers. Apple strudel with filo pastry 1 hour Using ready rolled filo pastry is the quickest way to make apple strudel. Falling somewhere between a pumpkin pie and a filo pastry apple strudel, this sweet roll works with maple syrup and custard 1 hr and 55 mins . Pastry isnât as challenging as you might think. Gül Baklavasi Güllü Baklava In my case I had ⦠Oct 8, 2017 - Pecans and cinnamon really make this apple strudel recipe stand out; it's so quick and easy to make too and looks amazing dusted with icing sugar! Butternut squash & spinach filo pie. Add about 2 tablespoons of sugar, and mix it all together to break up the pudding a bit more. In Austria, the traditional strudel filling is apples, nuts and raisins but you can change it to your liking. tart apples, quartered, cored, peeled, and sliced. The pastry is a great vehicle to add crunch and, with the grated fruit and that surprise burst of chocolate at the heart of the strudel, no one will know that pudding is essentially made from leftovers. Tuck the ends under to seal it and transfer to a large nonstick baking tray. Filo or strudel pastry is wonderful for storing in the freezer as you can just take out a few sheets as and when you need them (remember they take about 3 hours to thaw), and ⦠I usually just make one or two of the log shaped ones, then the package of dough sits forgotten in my freezer until I have to throw it out. Carefully layer the rest of the pastry sheets on top and brush again with butter. https://www.foodtolove.co.nz/recipes/mums-apple-strudel-2292 ( Log Out / I usually just make one or two of the log shaped ones, then the package of dough sits forgotten in my freezer until I have to throw it out. Dust these with icing sugar and serve with ready-made custard from the refrigerator. Add the apples and raisins and toss to coat. 63 ratings 4.2 out of 5 star rating. Heat oven to 200C/180C fan/gas 6.
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