You never know which friend you might come across on your next trip to the beach! Enjoy our exclusively sourced selection of Chesapeake Bay gourmet meals, crab cakes, seafood… It is called the Ghost Crab because of its coloring and its ability to flatten their bodies under the surface of the sand to hide from potential predators. Chesapeake Bay crabs have been so plentiful this year — a 60 percent increase over last year, according to an annual population survey — that locals such as Maryland Gov. There is evidence that the Horseshoe Crab has existed for almost 300 million years. When it comes to Chesapeake Bay crabs, it’s easy pickin’ Crabs are a mainstay in the Chesapeake and we love them! For the best experience on our site, be sure to turn on Javascript in your browser. Using annually registered crab … Once the steam starts to rise through the crabs, cover pot with lid, and steam for 30 to 40 minutes, or until the crabs are bright red. Our reputation for processing consistent and quality products with the Chesapeake Bay Blue Crab is still present today. What immediately comes to my mind is the Blue Crab with its blue tinted shell and the large role it plays in the local fishing communities. Even though they have a large claim to fame, they are not the only crabs that live in the Chesapeake Bay. By browsing the site you are agreeing to use cookies according to your browser settings. Chesapeake Bay Crab Cakes has crab cakes, seafood and more at the smallest prices on the market! ; 410-226-5550. When setting up crab traps or lines, they … The shell is what beach goers normally find while visiting the Bay and its surrounding environments. The Blue Crab is a keystone species, meaning that it serves as both predator and prey and the other creatures living in the Bay region are highly dependent upon their survival. We only carry the top two grades of chunky white crab meat. Savor the taste that made our Perfect Crab Cakes and Chesapeake Cuisine famous. Chesapeake Bay Blue Crabs are actually safe to consume if caught anywhere outside of Back, Middle or Patapsco Rivers or the Baltimore Harbor. Here on the Chesapeake Bay, we’re best known for three things: Chesapeake Bay blue crabs, oysters and rockfish (also known as striped bass). Remove the crabs … All our crabmeat is handpicked from hard crabs … If you are looking to order a bushel of crabs … Doc’s Sunset Grille. While technically it's not a crustacean but more closely related to spiders and scorpions, this living fossil is quite interesting. Chesapeake Bay Blue Crabs The Chesapeake Bay Blue Crab has always been at the heart of our business. Some other species to look out for include; Fiddler Crabs, Common Spider Crab, the Chinese Mitten Crab and the Marsh Crab. Hermit Crabs have very soft abdomens and have to seek shelter in the form of a vacant shell. Blue crabs mate from May through October in the brackish waters of the middle Chesapeake Bay. To learn more about your Virginia State Parks located in the Chesapeake Bay area, please click here. If you have read the article and have a question, please email [email protected]. Use this coupon immediately, and you … There are three kinds of Hermit Crabs found in the Chesapeake Bay area of Virginia. Make a layer of crabs on the rack, and cover them with 1/8 to 3/4 inch of crab seasoning. The capacity of the floats can exceed several thousand at times. The main contaminant found in crabs is PCBs. The Bay … Crab … Of the many species of crab inhabiting the East Coast waters, blue crab is the most plentiful, ranking behind lobster and shrimp in … Steamed Hard Crabs Our steamed Maryland crabs are caught from the Chesapeake Bay and then steamed with your desired level of Old Bay seasoning. Some gear requires licensing with the state, whil… The recreational and commercial crab fisheries in Maryland and Virginia are tightly regulated and enforced by Maryland Natural Resources and Virginia Marine police agencies. Let's take a look at a few of those crusty creatures. Our seafood is first caught fresh from the Chesapeake Bay, North Atlantic, North Pacific, and the Gulf, perfectly packed and shipped to your front door in our special coolers to ensure freshness. Our caring and committed staff make sure you have a fantastic experience … Blue Crabs—Chesapeake Bay Maryland Fishing. Our venues benefit from the proceeds of our sales. Even though they have a large claim to fame, they are not the only crabs that live in the Chesapeake Bay. As they continue to grow they need to move to a larger home which can get pretty competitive with the other "renters" living in the shallow waters and estuaries. Our Chesapeake Crab Cakes are made from a recipe we have perfected over the years with jumbo lump crab meat and a special blend of seasonings which make our crab … The Place for "Crabs … The wide variety of shorebirds? You get the lowest shipped crab prices guaranteed because we have been selling crabs since 1985. Get exclusive sales and discounts from our family of brands! It is the Maryland state crustacean and the state's largest commercial fishery. We are committed to providing our customers with quality service and excellent maryland crabs. Enjoy our exclusively sourced selection of Chesapeake Bay gourmet meals, crab cakes, seafood, and desserts, delivered right to your doorstep. If you are ever walking along the beach where these crabs can be found, make sure to watch where you step, you might feel them under foot before you see them. There are rules regarding how many crabs you can take home, how large they must be, and restrictions on keeping certain sexes, as well as regulations regarding the type and quantity of gear you can use. JavaScript seems to be disabled in your browser. We partner with various non-profit organizations to bring the highest quality Blue Crabs right to a neighborhood near you! The Chesapeake Bay is known for its unique combination of delicious seafood and charming Southern hospitality. When you think about the creatures that live in the Chesapeake Bay, what comes to mind? Last Update: Nov. 13, 2020. Find out more about their purpose and settings in your browser. Savor the taste that made our Perfect Crab Cakes and Chesapeake Cuisine famous. 104 W. Pier St., Oxford, Md. The next time you are walking along the beach, keep your eyes peeled for these, as well as the other crabs that call the Chesapeake Bay area home. Before mating, males cradle a soft-shelled female in their legs, carrying her for several days while he searches for a protected area for her final molt. COVID-19 update: Please take a moment to read this important park update. They hold crabs until they shed, and then they are brought straight to you. Callinectes sapidus, the blue crab, Atlantic blue crab, or regionally as the Chesapeake blue crab, is a species of crab native to the waters of the western Atlantic Ocean and the Gulf of Mexico, and introduced internationally. Maryland Crab Cakes are a time-honored tradition with recipes passed down from one generation to the next. You won’t find them fresher anywhere else. Bring the liquid to a boil. Soft Crabs, A Maryland Tradition We call them the floats. While Maryland and the Chesapeake Bay are synonymous with blue crabs in the minds of many consumers, crab has not always been king. We are located in Crisfield, MD, the place known as "The Crab … For the best experience on our site, be sure to turn on Javascript in your browser. The Blue Crab is a keystone species, meaning that it serves as both predator and prey and the other creatures living in the Bay region are highly dependent upon their survival. Chesapeake Crab Co. is family owned and operated, a subsidiary of Renzi's Catering. Each hard crab is hand inspected to ensure the highest grade crab shipped to your door. In the late 1880s, the Chesapeake "really was an oyster fishery," says Tom Miller, a professor at the University of Maryland's Chesapeake … The Chesapeake Bay is known for its unique combination of delicious seafood and charming Southern hospitality. Callinbectes sapidus is of considerable culinary and economic importance in the USA, particularly in Louisiana, North Carolina, the Chesapeake Bay, Delaware, and New Jersey. "We have a healthy and robust blue crab population in the Chesapeake Bay,” said Virginia Marine Resources Commissioner Steven G. Bowman after reviewing last week’s survey result release. Shared by Melissa Magnuson, as Guest Blogger. Just for fun! With 30 years of experience catching and cooking seafood , our owners are excited to present their vision to you and all our guests. Straight from the Chesapeake Bay to your door, steamed to order with JO and Old Bay spice and packed with gel packs so they arrive cold, on-time with FedEx. Besides being a living fossil, the Horseshoe Crab can also swim upside down and survive for an extended period of time outside of the water as long as their gills are kept moist. If you would like to eat yummy dishes, then you better go to them! Chesapeake Bay Crab Cakes Be the first to rate & review! How about crustaceans? Blue crabs … Once she molts, the pair mates. Blue crabs are the most recognizable swimmers in the Chesapeake Bay colored with bright blue claws and an olive green shell about 9 inches long. Larry Hogan (R) … Another species of crab that can be commonly found in the Bay region is the Atlantic Ghost Crab. From learning how to properly pick a steamed crab to finding the best locations to go … Like most crabs, the Horseshoe Crab must molt in order to grow, leaving behind their carapace or shell. Known as "beautiful swimmer," the blue crab is one of the more resilient of Chesapeake Bay species, but it faces constant challenges to survive: predators, dead zones of low oxygen, vanishing habitat, and at … ... Chesapeake Bay mainstem: April and Oct. through Dec. 15—one half hour after sunrise to 5 p.m. May through Sept.—one half hour before sunrise to 5 p.m. Due to high demand and shipping delays this holiday season, we highly recommend you select no later than Dec. 7th as a ship date. Whether you are looking for fresh maryland blue crab or soft shell crabs, we will deliver your choice of seafood … Doc’s, which recently took over from … The main contaminant found in crabs … We invite you to join the Chesapeake family of customers who enjoy the best that the Chesapeake Bay and its traditions has to offer. All Cameron’s Seafood Maryland Blue Crab meat is freshly picked daily from the Chesapeake Bay. Privacy and Cookie Policy. The Long-clawed, the Broad-Clawed and the Banded. We value how far we have come over the years as we remain one of the very few crab … To learn about park offerings and overnight accommodations, email, Crabs of the Chesapeake Bay - State Parks Blogs, Virginia Department of Conservation and Recreation. The Eastern Oyster and its long history living adjacent to humans? The various species of fish? After mating, the male continues to cradle the female until her shell hardens. More than one-third of the nation’s blue crab catch comes from the Chesapeake Bay. Blue crabs—harvested as hard shell crabs, peeler crabs and soft shell crabs—are the highest-valued commercial fishery in the Bay, and bring in millions of dollars each year.
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